Lunch Menu

Tomato Salad– 18
tzatziki / crispy onions / sumac / almonds / poppy seed

Smoked Trout– 24
beets / apple / potato / grainy mustard sour cream

Scallion & Goat Cheese Frittata – 21
roasted potato / greens / TR sauce

Roasted Squash Curry & Flatbread – 22
yogurt / cashews / coriander chutney
choice of Tofu or Halloumi

Asparagus Tartine - 22
pecorino / strawberry / hazelnut / mayo

Fresh Casarecce – 21
tomato / cream / spinach / shallots / parmesan

Steak and Soba Noodle Salad - 27
soy egg / peanuts / crispy onion / chili oil

Fries - 9
spicy mayo

Greens - 8
lemon vinaigrette

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Breakfast BLT - 21
fried egg / cheese / mayo

Roast Chicken Sandwich - 24
mayo / pickled red onion / avocado / cheese

Crispy Tofu Sandwich - 20
miso / lettuce / pickles / mayo

Bacon Cheeseburger - 23
rowan sauce / pickle / lettuce / onion

Served with fries & house greens

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Apple Fritter – 6

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